Sugar-Free Mom BEST RECIPES of 2012
Happy New Year!!!
Here’s a look back at all the popular recipes over the last year. I went by the amount of comments received on them on the blog! So when you like a recipe be sure to comment on the blog so it will make next year’s BEST RECIPES of 2013!! Maybe there’s even some here you’ve never seen before!
January 2012
Garlic Parmesan Roasted Chickpea Snack
February 2012 [Shared over 4,500 times, The most Pinned Recipe and the most comments 791 and counting!]
Personal Sized Baked Oatmeal with Individual Toppings
March 2012
Oat & Fruit Breakfast Bars: Egg, Dairy, Nut, Flour, Gluten, & Sugar Free
April 2012
Apple Oatmeal Muffins: No Sugar Added
May 2012
Individual Whole Wheat Puff Pancakes with Personal Toppings
June 2012
Low Fat Mocha Iced Coffee Frappe
July 2012
High Protein Chocolate Smoothie
August 2012
Low Fat Blueberry Protein Smoothie
September 2012
Crock Pot Pumpkin Pie Steel Cut Oats
October 2012
Healthy Pumpkin Pie Custard: Gluten Free & Low Carb
November 2012
Clean Eating Chocolate Chip Cookie Dough Chocolate Cake
December 2012
Sugarless Low Calorie Sugar Cookies
Have a blessed New Year’s Day and Year to come!!
~~Brenda
About Brenda
Brenda Bennett is a certified Nutritional Therapy Practitioner, certified Sugar Detox Coach, certified Keto Coach and certified Life Coach. She has been Sugar Free & Refined carb free for 17 years and has written 2 cookbooks, Sugar-Free Mom, and Naturally Keto and her 3rd book The 30-Day Sugar Elimination Diet, is a four part program to help you detox from sugar, eliminate cravings, balance blood sugar and lose weight all while eating a delicious, nutrient dense whole foods. Meal plan offers two tracks to follow, low carb or keto. She is the founder of the Sugar Free Fresh Start course and Sugar Free Tribe weight loss membership. Learn more.
Sooooo, when’s that cookbook coming out?? I have so many copies or hand written recipes that really need organizing!! I’m a recipe-a-holic!!
🙂
I have tried almost all of these and love them all! I used the personal oat cups when I had a houseful of people over Christmas and they were a big hit! I also used the Pumpkin Custard for Thanksgiving and Christmas and everyone devoured it! Thanks for all of your hard work in order that we can all have wonderful healthy food! xoxox
Thanks Debra, so glad the family approved them all!
HAPPY NEW YEAR!!! Thanks for all the hard work.
Thanks Charlotte, and Happy New Year to you!
Great collection of recipes–what a year! Thanks for all these great ideas you share with us. Happy New Year!