Sweet Potato & Apple Bake with Honey Glaze Option

 

What could be easier then soft baked sweet potatoes wedged between tender sweet apples. All the work is in the peeling and a quick sauce to brush on them an you are done. My kind of recipe, EASY and Delicious without a lot of work.

This recipe can also be made a day ahead and reheated when you want it. Simple simple simple and perfect every time.

Even if you decide to leave the honey out, the sweetness from the apples are pure delight!

 

 

Nutrition Info

[with Honey Glaze]

Servings: 8* Calories per serving: 121* Fat: 3g* Cholesterol: 1mg* Sodium: 183mg* Carbs: 24g* Fiber: 2g* Sugars: 15g* Protein: 1g* Points+: 2*

ย Nutrition Info is without Honey Glaze

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Sweet Potato & Apple Bake with Honey Glaze Option

Prep Time10 minutes
Cook Time1 hour 15 minutes
Total Time1 hour 25 minutes
Servings: 8
Calories: 89kcal
Author: Brenda Bennett

Ingredients

  • 3 medium sweet potatoes
  • 2 apples cored, peeled, sliced
  • 1 tbsp. extra virgin olive oil
  • 1 tbsp. butter melted
  • 1/2 tsp. garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 teaspoon cinnamon
  • optional: 1/4 cup honey

Instructions

  • Preheat oven to 400 degrees.
  • Peal potatoes and slice them thin. Spray the inside of the baking dish with cooking spray.
  • Arrange them vertically against each other in a casserole dish.
  • Place apple slices between potato slices.
  • Combine butter and oil (honey if using) together.
  • In a small bowl mix garlic powder, salt, pepper and cinnamon.
  • Combine seasonings with butter mixture.
  • Brush over the potatoes and apples.
  • Bake for an hour and 15 minutes or until a fork can be easily inserted in potato. Can be made a day ahead and refrigerated.

Notes

Weight Watchers PointsPlus: 2*

Nutrition

Serving: 1g | Calories: 89kcal | Carbohydrates: 15g | Protein: 1g | Fat: 3g | Cholesterol: 1mg | Sodium: 142mg | Fiber: 2g | Sugar: 6g
Tried this recipe?Mention @sugarfreemom and tag #sugarfreemom, I'd love to see your dish!

 

 

 

 

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About Brenda

Brenda Bennett is a certified Nutritional Therapy Practitioner, certified Sugar Detox Coach, certified Keto Coach and certified Life Coach. She has been Sugar Free & Refined carb free for 17 years and has written 2 cookbooks, Sugar-Free Mom, and Naturally Keto and her 3rd book The 30-Day Sugar Elimination Diet, is a four part program to help you detox from sugar, eliminate cravings, balance blood sugar and lose weight all while eating a delicious, nutrient dense whole foods. Meal plan offers two tracks to follow, low carb or keto. She is the founder of the Sugar Free Fresh Start course and Sugar Free Tribe weight loss membership. Learn more.

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