What I Ate Wednesday #30
Happy Wednesday!! Here’s my weekly food journal eats! I’ve picked Monday as the day to share since it was my son’s 13th Bday and we went out for a Bday lunch. You can see more yummy eats over at Peas and Crayons.
Monday was a great day with my family. The hubby worked from home and took some time off to join us for a birthday lunch.We have cubscouts on Monday nights which we couldn’t skip so we took the “Teen” to lunch instead.
I started my day with my Orange Carrot Ginger Juice! A great little kick in the morning for sure!
We went to Galaxy for some sushi since that boy of mine loves it! I got some nime chow while they enjoyed some wonton soup before our meal came. It had a piece of shrimp in it but wasn’t full of veggies as I make my own, but it was good nonetheless! Here’s my recipe to make Fresh Veggie Spring Rolls at home with some delicious Honey Hoisin Peanut Sauce.
My entree was a seaweed salad with tuna and salmon. Not too heavy and very refreshing with a little spice to it.
I forgot to take pics of my afternoon snack. I ate two of these flax tamari soy sauce brown rice cakes. One with peanut butter and no added sugar jam and the other I just ate plain and it was tasty! I found them at Whole Foods of course. 🙂
Here’s those fabulous rolls I mentioned last week! Against the Grain Gourmet rolls! Love them and perfect for a pulled pork sandwich with Homemade Barbecue Sauce!
That’s all she wrote folks! I was stuffed from that gigantic sandwich so ate nothing else later! I did put way too much meat in there but it hit the spot and I was able to teach 14, 2nd grade boys for cubscouts that night LOL!
Have you any good foodie finds lately? These rolls rock! I found them at Whole Foods as well in the freezer section. Enjoy your Wednesday!!
About Brenda
Brenda Bennett is a certified Nutritional Therapy Practitioner, certified Sugar Detox Coach, certified Keto Coach and certified Life Coach. She has been Sugar Free & Refined carb free for 17 years and has written 2 cookbooks, Sugar-Free Mom, and Naturally Keto and her 3rd book The 30-Day Sugar Elimination Diet, is a four part program to help you detox from sugar, eliminate cravings, balance blood sugar and lose weight all while eating a delicious, nutrient dense whole foods. Meal plan offers two tracks to follow, low carb or keto. She is the founder of the Sugar Free Fresh Start course and Sugar Free Tribe weight loss membership. Learn more.
@Brenda – My favorite new find is Yogi’s green tea with blueberry. It is supposed to energize and help with weight loss. I’m not sure about that but I can say that it is delicious. I love to drink it either hot or cold. I brew it every morning and it is not unusual to find a container of it in my fridge. It has a nice light and sweet taste. I’m not adding any sugar so I am definitely saving on some calories there! It even smells amazing. I think everyone should give it a try, even if tea isn’t your usual drink, you may just like this one!
Sounds interesting, thanks for sharing!