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Cheddar Cauliflower Bacon Bites
Prep Time
10
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
25
minutes
minutes
Servings
6
Calories
172
kcal
Author
Brenda Bennett | Sugar-Free Mom
Ingredients
4
cups
cauliflower florets
6
ounces
uncured nitrate free bacon
cooked till crisp
1
egg
1
teaspoon
baking powder
1/4
teaspoon
salt
1/3
cup
scallions
chopped
1/2
cup
coconut flour
1
cup
shredded cheddar cheese
Instructions
Preheat oven to 400 degrees.
Steam cauliflower until fork tender. Cool then add to food processor.
Pulse until fine crumbs.
Transfer to a large bowl and add the rest of the ingredients.
Stir until combined.
Grease a mini muffin tin.
Fill mini muffin cups by adding a heaping tablespoon of batter and pressing into each cup. Fills 30.
Bake 15 minutes and let cool about 10 minutes then remove from pan.
Enjoy immediately!
Notes
Net Carbs: 4.5 grams per serving
Nutrition
Serving:
5
g
|
Calories:
172
kcal
|
Carbohydrates:
10.2
g
|
Protein:
10.4
g
|
Fat:
10.2
g
|
Saturated Fat:
5.2
g
|
Cholesterol:
55
mg
|
Sodium:
391
mg
|
Fiber:
5.7
g
|
Sugar:
1.6
g