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Citrus Quinoa Parfait: [Gluten Free, Dairy Free Option]
Prep Time
5
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
20
minutes
minutes
Servings
2
Calories
295
kcal
Author
Brenda Bennett
Ingredients
1/2
cup
uncooked quinoa
1/2
teaspoon
vanilla extract
1/2
teaspoon
cinnamon
1/2
teaspoon
cinnamon liquid stevia or 2 packets of powdered
dash salt
12
ounces
plain Greek yogurt
nonfat or coconut cream
1
teaspoon
liquid vanilla stevia or 4 packets of powdered
1
cup
segmented clementines
optional toppings: chopped walnuts
Instructions
Place quinoa in a pot and cover with 1 cup of water.
Bring to a boil and reduce to low.
Cover and simmer for 15 minutes or until all water is absorbed.
Set aside to cool.
Add the vanilla, cinnamon, stevia and salt to the quinoa and mix well.
Mix Greek yogurt with liquid stevia.
To Assemble:
Place 1/4 cup of quinoa into each serving glass.
Cover quinoa with 2 ounces of yogurt.
Top yogurt with 1/4 cup of the clementines.
Repeat two more times.
Top with chopped walnuts if desired.
Notes
Weight Watchers PointsPlus: 6*
Nutrition
Serving:
1
g
|
Calories:
295
kcal
|
Carbohydrates:
45
g
|
Protein:
24
g
|
Fat:
3
g
|
Sodium:
65
mg
|
Fiber:
5
g
|
Sugar:
15
g