Easy Air Fryer Sugar Free Keto Candied Pecans Recipe

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Prep Time 1

Cook Time 5

Servings servings

Calories 191kcal

1/4 cup chopped raw pecans
2 teaspoons monk fruit allulose brown sugar sub
1/2 teaspoon cinnamon (to make this pumpkin flavor, use pumpkin pie spice instead)
pinch sea salt
2 teaspoons sugar free allulose maple syrup
optional; vanilla extract
optional: make this spicy by adding 1/4 teaspoon cayenne pepper

Place the chopped pecans, brown sugar substitute, cinnamon and salt in a small bowl. Mix to combine well.
Spread onto a parchment lined air fryer basket. Drizzle sugar free maple syrup over the pecans and stir together.
Air fry at 425 degrees F for 5 minutes. Stir then refrigerate for about 5 minutes which will make this have the perfect crunch.
Enjoy over plain Greek yogurt, cottage cheese or keto vanilla ice cream. Here's my video making this.
Store any leftovers in an airtight container in the fridge for up to a week.
For a larger serving, see this recipe, Sugar Free Candied Pecans baked in the oven.

2 net grams of carbs