Low Carb Boston Market Copycat Creamed Spinach
Prep Time 5 minutes minutes Cook Time 10 minutes minutes Total Time 15 minutes minutes
Author Brenda Bennett | Sugar-Free Mom
- 2 tbsp Horizon Butter
- 1/2 cup chopped shallots
- 1 tbsp minced garlic
- 1 1/2 cups Horizon Half & Half
- 1/2 tsp salt
- 1/2 tsp pepper
- 1/2 tsp smoked paprika
- 1/8 tsp ground nutmeg
- 1/8 tsp cayenne pepper optional
- 8 ounces Havarti cheese
- 16 ounces fresh spinach
Melt the butter in a large skillet over medium heat then add the shallots and garlic.
Cook until tender then pour in the Half & Half and reduce to low heat.
Stir in the salt, pepper, paprika, nutmeg and cayenne.
Add in the Havarti cheese and cook on low until it's melted and combined throughout.
Once melted add in the spinach and toss together until all the spinach has been coated with the cheese.
Taste and adjust seasonings if needed.
Enjoy!
Serving: 1g | Calories: 218kcal | Carbohydrates: 5.7g | Protein: 9.2g | Fat: 18.2g | Saturated Fat: 11.5g | Cholesterol: 57mg | Sodium: 443mg | Fiber: 1.5g | Sugar: 1.5g