Nut Free Gluten Free Honey Granola
Servings 16
Calories 301kcal
Ingredients
- 2 cups rolled oats
- 1 cup pumpkin seeds
- 1/2 cup ground flaxseed
- 1/2 cup honey
- 1 egg plus 1 egg white
- 1/4 cup extra virgin olive oil
- 2 teaspoons vanilla extract
- 1/2 teaspoon vanilla stevia
- 1/2 teaspoon salt
- 1/2 cup dried apricots chopped
- 1/2 cup dried cherries
- 1/2 cup raisins
- 1/2 cup tahini sesame seed spread
Instructions
- Preheat oven to 350 degrees.
- Line a large baking sheet with parchment paper.
- Combine the first 9 ingredients together and spread on baking sheet.
- Bake 15 minutes. In another bowl mixed the dried fruits with tahini.
- Add toasted mixture with dried fruit. Mix well.
- Spread onto lined baking sheet.
- Bake 20 minutes, stir mixture and continue to bake another 10 minutes or until toasted and browned.
Notes
Weight Watchers PointsPlus: 8*
Nutrition
Serving: 1g | Calories: 301kcal | Carbohydrates: 33g | Protein: 10g | Fat: 17g | Cholesterol: 26mg | Sodium: 89mg | Fiber: 5g | Sugar: 18g