Sugar Free Chocolate Brownies Recipe
Servings 12
Calories 127kcal
Ingredients
- 4 tablespoons coconut oil melted
- 4 tablespoons milk 1%
- 2 teaspoons vanilla extract
- 2/3 cup unsweetened applesauce
- 1 egg
- 1/2 cup unsweetened cocoa powder
- 1 cup whole wheat pastry flour or see notes
- 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 1/2 teaspoons pure stevia extract or 2 tsp Chocolate Liquid Stevia
- 1/2 cup sugar free chocolate chips
- Optional: 1/2 c. chopped nuts
Instructions
- Preheat oven to 350 degrees.
- Whisk together oil, milk, vanilla, applesauce and egg.
- Add cocoa, flour, baking powder, salt and stevia (xanthan gum for gluten free) and mix well.
- Stir in chocolate chips.
- Add optional nuts if desired.
- Line an 8 by 8 baking dish with parchment paper.
- Pour batter into pan and top with a few more chocolate chips if desired.
- Bake for 20 minutes.
- Allow to cool for about 10 minutes before slicing.
Notes
Weight Watchers PointsPlus: 4*
Nutrition
Serving: 1g | Calories: 127kcal | Carbohydrates: 15.8g | Protein: 2.7g | Fat: 8.4g | Saturated Fat: 5.8g | Cholesterol: 15mg | Sodium: 102mg | Fiber: 3.7g | Sugar: 1g