Sugar Free Grain Free Cookie Butter
Prep Time 5 minutes minutes Total Time 5 minutes minutes
Author Brenda Bennett | Sugar Free Mom
Add all ingredients into a food processor and blend until smooth.
Taste and adjust sweetener if needed.
To make smoother, add cream or milk until desired consistency.
Does not need refrigeration unless you are adding cream or milk.
Makes 1 1/4 cup.
Serving: 2tablespoons | Calories: 230kcal | Carbohydrates: 5.5g | Protein: 6.9g | Fat: 21.2g | Saturated Fat: 7.8g | Cholesterol: 51mg | Sodium: 134mg | Fiber: 0.1g | Sugar: 0.1g